Regulation (EC) 1924/2006 on nutrition and health claims made on foods defines the term "light/lite" and its permissible use. A matter of interpretation arises though due to the fact that the Greek text of this Regulation expressly provides for a definition that differs from the one appearing in all the other versions. In particular, the Greek version contains the explanation that "light/lite" is confined to products of "reduced calories", whereas such an explanation does not appear in the other versions of the same Regulation, where there is a broader requirement, according to which the indication at issue shall be accompanied by an indication of the characteristics, which make(s) the food "light/lite".